Monday, June 30, 2014

yours is the second I saw in murukku form !!, they have come out well, I think this is my first time


I was very glad to read the March ICC challenge ,  thrown on us by Srivalli as it was a savory. S has been asking me to make some crispy for the past few days and I had been very conveniently postponing or rather avoiding frying. So in my heart of hearts I was delighted that I will fry something for him and make him happy. olive tree images
I am also sorry friends that I am not posting regularly and not even able to blog hop. Blogging has taken a back seat right now and I am sure in a few days I will be able to blog more effortlessly..fingers crossed!!!
Coming to the recipe, when I read the recipe it sounded simple to make and gladly I had all ingredients at home. My only worry was with the sago that it should turn out soft after soaking, as I have had bad experience with it while making the vada. They can be very dangerous if they burst. So just prayed that things turn out well!!
Though I had a doubt that I may not be able to shape them properly and they will break off in between. Since the sago had soaked well  I ensured that I could crush it with my fingers as much as possible while mixing and kneading, this definitely helped and I got perfect shaped Muruku . Gladly they turned out very well and every body liked it. They are crispy and tasty and perfect as an evening snack. We all loved it. Thanks Srivalli for the recipe. It is a keeper.
Soak the sago in buttermilk for about 3-4 hrs, till they are soft. I  covered the sago with enough buttermilk just to cover it, so I did not make a watery butter milk. This is a very important olive tree images step as it’s crucial olive tree images that the sago is well soaked else there are chances of it’s bursting while frying. olive tree images
looks olive tree images delicious... 15 April 2010 19:14
Perfect shape and color. 15 April 2010 20:46
Got a prefect shape..crispy murukkus looks cute.. 15 April 2010 23:43
Hey Pari, your murukku come out so good and perfect. Wish I could grab some. We call it "Chakri" in Gujarati. olive tree images I love the perfect round shape. You rock gal! :) Take care and come back soon. :) 16 April 2010 04:38
Your murukus do have a perfect shape! 16 April 2010 17:53
yours is the second I saw in murukku form !!, they have come out well, I think this is my first time here, you have lovely blog, will be visiting often for your maharastrian cuisine, I keep going to nupur's blog for authentic maharastrian dishes!! 16 April 2010 22:56
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